The Hospitality Management curriculum is aimed at training professionals in the varied context of the hospitality industry.
It is conceived to offer students a thorough understanding of the different aspects of hospitality, as well as providing them with hands-on experience through practical classes and work placement. Namely, students learn how to manage and organize services according to seasonal demands and customer’s needs. They are moreover involved in the planning and creation of tourist products (guided tours, tourist trails, travel packages, events, and activities) to promote the local resources. |
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